Dill Pickle Martini

Two glasses of pickle juice martinis with a pickle garnish.

5 from 3 votes

Briny, salty, and bursting with refreshing pickle flavor, this dill pickle martini is perfect for pickle lovers! It's a fun twist on a regular dry martini that tastes much more delicious and surprisingly more sophisticated than you'd think!

Prep Time2

Cook Time0

Total Time2

Course: Drinks

Cuisine: American

Servings:

Calories: 150kcal

Author: Tristin - Home Cooked Harvest

Ingredients

2 ounces vodka or gin
1 ounce dill pickle juice
1/2 ounce vermouth
mini dill pickles

Instructions

Fill a shaker halfway with ice.
Pour in vodka, vermouth, and pickle juice.
Shake for 12-15 seconds
Pour into a martini glass and garnish with a pickle.

Notes

Use fresh pickle juice. You don't need fancy pickles for this pickle martini cocktail recipe, but I don't recommend using the ancient jar of pickles from the back of your fridge.

Consider your pickle quality. There's such a huge range in quality and ingredients for different pickle recipes. Choose your favorite kind of pickle and play around with different brands.

* Please note that all nutrition information are just estimates. Values will vary among brands, so we encourage you to calculate these on your own for most accurate results.

Nutrition