Air Fryer Turkey Bacon

A plate of crisp turkey bacon on a baking sheet with a red striped towel.

5 from 10 votes

Simplify your mornings with Air Fryer Turkey Bacon, made in just 10 minutes. If you love crispy turkey bacon, you are definitely going to want to try making it in the air fryer. Learn how to cook turkey bacon with this easy to follow recipe.

Cook Time10

Total Time10

Course: Breakfast and Brunch

Cuisine: American

Servings:

Calories: 108kcal

Author: Tristin @ Home Cooked Harvest

Ingredients

1 package turkey bacon 8 ounces

Instructions

Preheat the air fryer to 400°F.
Place the bacon slices in a single layer across the bottom of the air fryer basket. They can overlap slightly but don't over crowd the slices.
Cook bacon for 5 minutes. Open air fryer and flip bacon over.
Put the basket back in the air fryer and cook for an additional 5 minutes.
If your bacon is not as crisp as you like it, put it back in the air fryer for 1-2 minutes.

Notes

If you want chewy turkey bacon, cook the bacon at 360° F for 5 minutes, flip over and cook for 5 minutes longer.
I prefer bacon that is labeled "uncured" as it does not contain unnatural nitrates and chemicals, it is a healthier option to those that contain nitrates.
Try not to crowd the air fryer basket with too many bacon slices. I can fit four slices in my air fryer. It cooks so quickly that it really isn't a problem to cook multiple batches.
If you bacon is too chewy for your taste, try cooking it for an extra minute or two. It should crisp up.

* Please note that all nutrition information are just estimates. Values will vary among brands, so we encourage you to calculate these on your own for most accurate results.

Nutrition