Homemade Strawberry Sugar

A spoonful of strawberry sugar over a small white bowl with a red and white polka dot towel.

This Strawberry Sugar recipe is a flavored sugar that's made with all natural strawberries and sweet sugar. Strawberry sugar can be bought in baking stores or online, but it is so easy to make right at home.

Prep Time5

Cook Time0

Total Time5

Course: Sauces and Condiments

Cuisine: American

Servings:

Calories: 41kcal

Author: Tristin - Home Cooked Harvest

Ingredients

1/2 cup freeze-dried strawberries
1/4 cup granulated sugar

Instructions

Add dried strawberries to the food processor.
Run the food processor until the strawberries are finely ground. This may take a few minutes. Check on them periodically.
Add the sugar on top of the ground strawberries and run for a few seconds until well combined. Don't run it for too long because the food processor will start to break down the sugar.
Keep in an airtight container until ready to use.

Notes

If the sugar starts to clump up after being stored, just re-stir it to loosen it back up.
If you don't have a food processor, crush strawberries in a zip bag or use a coffee grinder. Then add the strawberry powder to a large bowl and mix in with the sugar.
To make this recipe to be sweeter, add more sugar. If you want more strawberry flavor, add more strawberries.
Recipe makes 16, 1 teaspoon servings.
Makes about 1/2 cup of sugar. Put leftovers in an airtight container and store at room temperature for up to 6 months.

* Please note that all nutrition information are just estimates. Values will vary among brands, so we encourage you to calculate these on your own for most accurate results.

Nutrition