Lucky Charms Bars

Up close of the top of a bar with white drizzle.

5 from 2 votes

Lucky Charms Bars are a no-bake treat packed with gooey marshmallow, cereal, sweet white chocolate, and melty butter. These Lucky Charms treats are made with just a few simple ingredients and are so easy to make.

Prep Time5

Cook Time10

Resting Time2

Total Time2 15

Course: Dessert and Pastries

Cuisine: American

Servings:

Calories: 339kcal

Author: Tristin @ Home Cooked Harvest

Ingredients

1/2 cup unsalted butter 1 stick
9 cups miniature marshmallows (almost a whole 16 ounce bag)
10 cups Lucky Charms cereal (11.5 ounce box)
16 ounce melting white chocolate (candy melts or almond bark)

Instructions

Use non-stick cooking spray or butter to coat a 9 x 13 baking pan (or 7 1/2 x 11 3/4 for thicker bars).
Melt the butter in a large pot over medium-low heat. Add in marshmallows and stir until completely melted.
Drop the heat to low. Pour in the cereal and combine until all of the cereal is coated with the marshmallow mixture.
Press into the baking pan and let set for 2 hours before cutting.
Cut into squares, rectangles, or shapes. Melt the chocolate according to package directions.
Immediately dip the bottoms of each bar in white chocolate and set on a baking sheet covered with parchment paper. Add white chocolate drizzle if desired.
Let sit for about 10 minutes, then Enjoy!

Notes

Use cookie cutters to make different shapes other than just squares or rectangles. To get the best shapes, you may want to put the marshmallow and cereal mixture into two 9 x 13 pans because it will be thinner.
After pressing mixture into baking pan, top with extra Lucky Charms marshmallows for more cuteness.
Store bars at room temperature in an airtight container for up to 7 days.

* Please note that all nutrition information are just estimates. Values will vary among brands, so we encourage you to calculate these on your own for most accurate results.

Nutrition