Go Back
–+ servings
Chicken sausages on a plate with some sausage slices.
Print Recipe
5 from 11 votes

Air Fryer Chicken Sausages

This Air Fryer Chicken Sausage recipe creates juicy sausages that are perfectly browned every time. This is an air fryer dinner idea that the whole family will love and it cooks in just minutes.
Prep Time2 minutes
Cook Time10 minutes
Total Time12 minutes
Course: Main Course
Cuisine: American
Servings: 4
Calories: 170kcal
Author: Tristin - Home Cooked Harvest

Equipment

  • Air Fryer

Ingredients

  • 4-6 large chicken sausages
  • favorite dip: mustard, bbq sauce, ranch, etc

Instructions

  • Preheat the air fryer to 360°F, mine takes about 4 minutes.
  • Place uncooked sausage carefully into the hot air fryer basket.
  • Cook sausages for about 4 minutes, then flip over. Cook for an additional 4-5 minutes.
  • Let sausages cool a little before enjoying.

Notes

  • Single layer. Keep the sausages in a single layer, it allows the hot air to circulate fully around them and allows them to cook evenly.
  • Spicy sausage. If you would like a little extra spice on your sausages, sprinkle them with some red pepper flakes or hot sauce.
  • Chicken sausages will last about 3-4 days in an airtight container in the refrigerator.
 
 
* Please note that all nutrition information are just estimates. Values will vary among brands, so we encourage you to calculate these on your own for most accurate results. 

Nutrition

Calories: 170kcal | Carbohydrates: 4g | Protein: 13g | Fat: 12g | Saturated Fat: 3g | Cholesterol: 60mg | Sodium: 870mg | Sugar: 1g | Vitamin A: 300IU | Vitamin C: 1mg | Iron: 1mg