Copycat Chick-fil-A Sauce
Copycat Chick-fil-A Sauce is a tangy and creamy sauce that can go on just about anything and tastes like the original. This Chick-fil-A Sauce recipe is made with only five simple ingredients so that you can make it right at home.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Sauces and Condiments
Cuisine: American
Servings: 1
Calories: 292kcal
- 2 tablespoons mayonnaise
- 4 teaspoons barbecue sauce
- 1 tablespoon honey
- 1 teaspoon yellow mustard
- 1/4 teaspoon apple cider vinegar
Measure out your saucy ingredients.
Add each ingredient to a medium sized bowl.
Combine really well with a spoon or whisk. Make sure you get all the ingredients off the bottom and sides of the bowl.
Put in the refrigerator for about half an hour to let flavors meld.
Serve with your favorite foods.
- This recipe only makes about 1/4 of a cup of sauce and is only about one serving. If you need more, easily double or triple the recipe.
- Use low-fat mayonnaise for reduced calories and not much change in flavor.
- This sauce should last in refrigerator in an airtight container for about 14 days.
* Please note that all nutrition information are just estimates. Values will vary among brands, so we encourage you to calculate these on your own for most accurate results.
Calories: 292kcal | Carbohydrates: 26g | Protein: 1g | Fat: 21g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 12mg | Sodium: 441mg | Potassium: 71mg | Fiber: 1g | Sugar: 24g | Vitamin A: 67IU | Vitamin C: 1mg | Calcium: 13mg | Iron: 1mg